Weyermann Melanoidin
$7.00
Sensory: pronounced honey and biscuit notes
13.885 in stock
Description
Melanoidin malt can be used to intensify and stabilize the tasting profile and flavor in beer. The beer color receives a dark red shine.
Special malt for reddish and dark beer styles. Sensory: pronounced honey and biscuit notes
Recommended addition: up to 20%
Enzyme activity: low
Color:
60 – 80 EBC
Additional information
| Weight | .005 kg |
|---|---|
| Dimensions | 1.1 × 1.1 × 1.1 cm |
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