Wyeast 2352 PC Munich Lager II
$19.95
3 in stock
Description
Species: Saccharomyces pastorianus
Profile: From a famous brewery in Munich, this strain is a low diacetyl and low sulfur aroma producer. An excellent choice for malt-driven lagers.
Used in:
Beer
-
Flocculation
Medium
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Apparent Attenuation
72 – 74%
-
Apparent ABV Tolerance
10%
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Temperature Range
11-17°C
Additional information
| Weight | .2 kg |
|---|---|
| Dimensions | 15 × 1 × 20 cm |
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