SafAle BE-134 – Saison

Description

This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.

Ingredients: Yeast ( Saccharomyces cerevisiae var. Diastaticus ), emulsifier E491

SafAle™ BE-134 overview
Total esters: Medium

Total sup. alcohols: Medium

Apparent attenuation: 89-93%

Sedimentation time: Slow

Alcohol tolerance:9-11%

Phenolic Off-Flavor: +