LalBrew Pomona 11g

Description

Strain: Saccharomyces cerevisiae

Beer styles: American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Wheat, Berliner Weiss, Blonde Ale, Cream Ale, Dry Stout, Gose, Imperial IPA, Kettle Sours, New England IPA, New England Pale Ale, Robust Porter, Russian Imperial Stout, Session IPA

Attenuation: 75-84%
Temperature range: 18 – 22°C (64 – 72°F)
Flocculation: Medium
Aroma: Peach, Citrus, Tropical Fruit
Alcohol tolerance: 10% ABV
Pitching rate: 50 – 100g/hL